Boneless Skinless Chicken Thighs

8 × 5 oz thighs

  • No Antibiotics Ever
  • No Added Hormones
  • Hatched, Raised & Harvested in USA

Storage & Thawing

Frozen Keep sealed and freeze for up to 12 months.
Refrigerator thaw Move to fridge 24–48 hrs before cooking. Use within 1-2 days.
Quick Thaw Submerge sealed bag in cold water for 1–2 hrs. Cook immediately.

Nutritional Highlights · per 4 oz

140 calories
22g protein
4.5g fat
0g carbs
Full Nutrition Facts
Boneless Skinless Chicken Thighs nutrition facts

How To Cook It

Cooking Style skillet, grill, oven, air fryer
Cooking Method Medium & Steady

Recipe Suggestion

Poppyseed Chicken & Rice

Ingredients: poppyseeds, jasmine rice, cream of chicken soup, Ritz crackers

See recipe

Pairing Suggestion

Goes well with

  • roasted potatoes
  • green beans
  • garlic
  • lemon
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