Ground Sirloin 90/10

1 x 1 lb pack

  • No Added Antibiotics or Hormones
  • Born, Raised, and Harvested in USA
  • 90% Lean / 10% Fat

90/10 ground sirloin, a leaner ground beef option with a rich, satisfying flavor and less fat to drain off after cooking.

Storage & Thawing

Frozen Keep sealed and freeze for up to 12 months.
Refrigerator thaw Move to fridge 24–48 hrs before cooking. Use within 3–5 days.
Quick Thaw Submerge sealed bag in cold water for 1–2 hrs. Cook immediately.

Nutritional Highlights · per 4 oz

200 calories
22g protein
11g fat
0g carbs
Full Nutrition Facts
Ground Sirloin 90/10 nutrition facts

How To Cook It

Cooking Style skillet, griddle, grill
Cooking Method Medium & Steady

Recipe Suggestion

Korean Beef

Ingredients: soy sauce, ginger, sesame oil

See recipe

Pairing Suggestion

Goes well with

  • pasta and marinara
  • taco shells and salsa
  • mashed potatoes
  • cheddar cheese
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