Wild-Caught Gulf Shrimp
1 x 1 lb pack
- 100% Wild-Caught in the USA
- Peeled & Deveined
- No Added Antibiotics
- No Added Colors or Dyes
Wild-caught shrimp from the Gulf, peeled, deveined, and ready to cook straight from the bag for a quick, effortless seafood dinner.
Storage & Thawing
Frozen
Keep frozen up to 12 months.
Quick Thaw
Submerge in cold water 1-2 hours, then cook immediately.
Refrigerator thaw
Move to fridge 24-48 hours before cooking. Use within 1-2 days.
Nutritional Highlights · per 4 oz
80
calories
15g
protein
1g
fat
1g
carbs
Full Nutrition Facts
How To Cook It
Cooking Style
skillet, grill, oven, boil
Cooking Method
Fast & Hot
Allergen Info
Contains: Contains: Shellfish (shrimp)
Recipe Suggestion
Spicy Shrimp Pasta
Ingredients: red pepper flakes, marinara, heavy cream, garlic
See recipePairing Suggestion
Goes well with
- garlic butter
- linguine
- cocktail sauce
- grilled corn
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