Butchers Bundle

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$354

WHAT'S IN THE BOX

  • 2 (1lb) Signature Angus Ground Beef Packs

  • 4 (18oz) Bone-in Ribeyes

  • 3 (10oz) Black Angus N.Y. Strips

  • 5 (6oz) Black Angus Top Sirloin Steaks

  • 8 (6oz) American Wagyu Steak Burgers

  • 16 (4.5oz) Plain Chicken Breasts

WHY YOU'LL LOVE IT

Our Butchers Bundle lets you explore all the delicious cuts of beef we sell while still giving you a taste of our fan favorite, pasture-raised chicken! To make this time of year easy and delicious, all of our products are trimmed and cut by hand, then aged according to our standards of excellence to give you the most flavorful and tender cuts of beef on the market. We've done the shopping for you and taken the guesswork out of the meat aisle. Fill your fridge and freezer with America's best today.

WHAT GOOD YOU'LL DO

Support Paralyzed Veterans of America Strengthen American Farms & Ranches Provide The Best For Your Family

FAQ

Black Angus is a specific breed of cattle, very often used in steakhouses for its coveted flavor and amazing marbling. When you’re getting USDA prime and Upper Choice Black Angus, you’re getting some of the best beef on the market.

Every piece is vacuum sealed and flash-frozen. This is the safest way for us to package the meat. It allows you to store it for up to a year and makes meal prep, thawing, and portion control very easy.

These are two grades of beef from the USDA. The grade refers to the quality of marbling, color, and age of the beef. Prime and Upper Choice are the highest and most sought-after grades.

Yes, we age our steaks a minimum of 21 days to help them reach the peak of tenderness. That’s why our steaks are consistently more tender and delicious than other choices in the market.

Still have questions? Give us a call and we'll answer any questions you may have:

Call us: 346-474-4663

Monday-Friday | 8am-6pm CST
Saturday | 8am-4pm CST